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About this blog…
I use this platform to share things that are of interest to me or things I'll want to reference later. Occasionally other people like these posts, hence "Shared Interests".
What might you find here?
- Problems I've solved (mostly computer- or network related).
- Recipes and cooking-related posts.
- Hobbies and projects.
- Our remodeling experience.
- Local (Sacramento) information.
- Anything that strikes my fancy.
Monthly Archives: December 2009
Boeuf bourguignon
Traditionally on Christmas Day we have my parents over for dinner. This year we made boeuf bourguignon for them, and it was *fantastic*! Anybody who’s seen “Julie & Julia” knows that boeuf bourguignon was one of the uncredited stars of … Continue reading
Tonight’s dinner…
I was feeling a bit ambitious tonight, so I made three new dishes from [Mastering the Art of French Cooking][mafc]: suprêmes de volaille archiduc (paprika chicken w/ cream sauce), risotto, and petits pois étuvés au beurre (buttered peas). I had … Continue reading
“Mastering the Art of French Cooking”
We got “Julie and Julia” via Netflix a week or two back. Good show, definitely worth watching. But the food *really* got our attention! We started looking for a copy of “Mastering the Art of French Cooking”, (hereafter MAFC), and … Continue reading