Tag Archives: martin_yan

Chicken with peanut sauce

This is my adaptation of Martin Yan’s recipe for glass noodles with peanut sauce from [A Wok For All Seasons][wfas], currently out of print. If you like this, I highly recommend that you ferret out a copy of the book! … Continue reading

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Orange ginger beef

This is one of my family’s favorite recipes. It’s my adaptation of Martin Yan’s recipe from [A Wok For All Seasons][wfas], currently out of print. My copy of this book is falling apart, and I have modified Martin’s recipe quite … Continue reading

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General Tso’s chicken

I made one of my wife’s favorite dinners last night–General Tso’s chicken, known and loved by everybody who dines at our house. This was the first serious cooking I’ve done since we moved into our “new” house with the retro … Continue reading

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